Monday, October 22, 2012

Grilled Chicken & Broccoli Pasta

Easy way to feed just one or many. Easy on the budget. Easy to make. Easy to adapt to your preferences. Easy to eat and easily eaten for leftovers! So we love it at our house because it is just so easy!

Ingredients:
2  Boneless Skinless Chicken Breast
8oz Broccoli (fresh or frozen)
12oz Pasta of choice (gluten free and rice noodles available at most stores)
2 Cloves Minced Garlic
1 Tb Olive Oil
Pepper & Salt  to taste
2 tbsp Freshly Grated Parmesan

Directions:
  • Lightly drizzle or spray olive oil on chicken, season with garlic powder and pepper and grill until done. Remove from grill and let rest while you prepare the rest of the recipe.
  • Steam the broccoli just til tender or heated through.
  • Cook the Pasta according to the package directions and then drain.
  • Saute the garlic in the olive oil.
  • Slice the chicken.
  • Combine the pasta, chicken, broccoli and garlic and toss. Sprinkle Parmesan on top.
  • Season to taste and love it!
*A dash of olive oil or flavored olive oil can be a nice touch before you add the cheese. *Sprinkle with some red pepper flakes for a kick.

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